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FSSAI Registration

FSSAI Registration is important to ensure that there is a healthy and hygienic supply of food and food products. FSSAI is an abbreviation for Food Safety and Standard Authority in India it is the body established in the year 2008, under the Food Safety and Standard Act, 2006 this act is a consolidating statute which relates to food safety in India. It focuses on the promotion and protection of the [...]

By |2018-12-28T11:14:33+00:00March 30th, 2018|FSSAI Registration and Rules|Comments Off on FSSAI Registration

FSSAI restrictions on labels of food products

According to the food regulations laid down by Food Safety and Standards Authority of India, it is compulsory to have labels on all pre-packaged foods. As per the rules specified by Food Safety and Standards (Packaging and Labeling) Regulations, 2011, not even a single food product without proper labeling can be sold. There are some restrictions made by FSSAI and some FSSAI restrictions are mentioned below: It is important to have [...]

By |2018-10-24T13:11:10+00:00July 29th, 2017|FSSAI Registration and Rules|0 Comments

Full safety for Imported Food in India

Introduction To increase the safety of the imported food, Food Safety and Standards Authority of India with the Custom and Excise Department made 125 places all over India for imports and clearances. This was made as part of the government’s push to ensure safety for the food business holders. The special grade custom officers are appointed by FSSAI at these 125 places called “authorized officials.” The officers are in charge of [...]

By |2018-10-24T13:11:39+00:00July 29th, 2017|FSSAI Registration and Rules|0 Comments

Importance of FSSAI License

The importance of FSSAI License can be understood by the statement below: Any person desirous to commence or carry on any food business shall make an application for grant of a license to the Designated Officer in such manner containing such particulars and fees as may be specified by regulations. -Food Safety And Standards Act, 2006. The importance of FSSAI License is that any food business in India works according [...]

By |2018-10-27T05:23:37+00:00July 24th, 2017|FSSAI Registration and Rules|0 Comments

FSSAI LICENSE REGISTRATION

FSSAI License- Basic, Central or State? Whether the business firm is eligible for basic FSSAI License registration, Central license or State License is decided on the basis of the annual income of the business enterprise. Upto 12 lakhs: Basic license 12-20 Lakhs: Central License Above 20 Lakhs: State License Registration For Basic License is applied by form A, whereas Registration for Central and State FSSAI license is applied by [...]

By |2018-10-27T05:23:33+00:00July 24th, 2017|FSSAI Registration and Rules|0 Comments

Know All About FSSAI License!

FSSAI, short for Food Safety and Standards Authority of India, is an agency of Ministry of Health and Family Welfare of India. It is essential to have a body in government for regulation and supervision of food safety for protecting and promoting public health. Hence the government, in 2006, passed the Food Safety Standards Act under food safety and standard Act, 2006. FSSAI is responsible for formulating the food safety [...]

By |2018-10-27T05:23:25+00:00July 24th, 2017|FSSAI Registration and Rules|0 Comments

Get FSSAI License in India

FSSAI means food safety and security authority of India. It’s an agency under the control of Indian government and ministry of health and family affair. The FSSAI has established under the act of food safety and security act of 2006. It is basically an organisation made for protecting the health of the people. It promotes the health of the public through supervision of this act. The chairperson of the FSSAI [...]

By |2018-10-27T05:23:29+00:00July 24th, 2017|FSSAI Registration and Rules|1 Comment

Audit from FSSAI or FDA

This article will help you to understand to how to deal with an audit from FSSAI/FDA for continual improvement of your facilities with confidence to face an FSSAI / FDA. Types of Audits Scheduled Audits- FSSAI/FDA officials inform Food Business Operators (FBOs) in advance when the audit is to be done. The benefit is FBOs get sufficient time to prepare their documents well. Unscheduled Audits- Surprise!!! FSSAI/FDA officials are at your doorstep to [...]

By |2018-10-24T13:14:10+00:00July 20th, 2017|FSSAI Registration and Rules|0 Comments

Registration Process of an Indian Producer Company

Producer Company is a company registered under the Companies Act 2013 and carry on of the following activities: Production, harvesting, procurement, grading, pooling, handling, marketing, selling, export of primary produce of members or import of goods or services for their benefit; Processing including preserving, drying, distilling, brewing, venting, canning and packaging of produce of its members; and Manufacture, sale or supply of machinery, equipment or consumables mainly to its members. It [...]

By |2017-07-29T10:38:31+00:00July 21st, 2016|FSSAI Registration and Rules, Others|0 Comments