Why is IS-2347:2017 Required for Domestic Pressure Cookers in Your Kitchen?

In the rapidly evolving universe, with new developments, meeting product standards has become increasingly difficult. Imagine an individual is working in the kitchen and becomes the victim of an unknown disaster. It can be odd to pronounce that the kitchen items also underwent the testing process to ensure their safety and quality standards. Among them, the pressure cooker is also one that requires a valid license. Whether you are a domestic pressure cooker manufacturer, distributor, retailer, or exporter, your business comes under the mandatory BIS registration category. 

Yes, you are required to align with specific Indian standards before presenting the domestic pressure cooker in the markets. In this comprehensive guide, we will explore why domestic pressure cooker manufacturers need to comply with the Indian Standard, the registration process, the necessary documents, and renewal.

What Does Domestic Pressure Cooker BIS Registration Signify?

Under the compulsory rules, the Bureau of Indian Standards mandates the use of a valid license for those businesses that operate the activities of domestic cookers. Furthermore, the certification ensures that the product meets the Indian Standard IS 2347: 2017. The registration, which signals domestic pressure cooker safety, quality, and efficiency standards, is vital to protect the users from sudden harm. 

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Why does a Manufacturer Require a License for Domestic Cookers? 

Anyone who is involved in the business of domestic pressure cookers in India needs to obtain a license. The license for domestic cooker manufacturers is issued by the Bureau of Indian Standards. Meanwhile, the manufacturers of domestic pressure cookers obtain a license that ensures that they meet safety and quality standards. Here are the key reasons why registering with the national regulatory authority is necessary:

Provide Market Access:

It is one of the main and topmost reasons to secure a pressure cooker with a BIS certification in India. Without a valid certificate, you are not allowed to work in the Indian market. As well as, you are also restricted from the government schemes. With a certificate, the manufacturer can operate the business even more broadly in Indian markets and can gain the opportunity of government tenders.

Enhance customers’ trust:

The weak connection of the supplier with customers decreases the sales rate. BIS registration provides authority to use the ISI mark on domestic pressure cooker products. The symbol, which functions as an identifier for efficiency, durability, and reliability, builds confidence and trust. A strong bond between the supplier and the customers directly increases sales in the market. 

Consumer Safety:

Providing safety to the customers is the self-responsibility. If the customer is using a low-quality or durable cosmetic pressure cooker, it means the user can become the victim of an unknown disaster at any time. The explosions happen due to the high pressure and temperature. Therefore, to protect domestic cooker users from leaks or explosions, the authority mandates that the BIS license apply online. 

Quality Assurance:

The license guarantees that the domestic pressure cookers adhere to specific standards, like durability, reliability, and efficiency. It means the users are surrounded by safe cooking items and can perform for a longer time. 

Legal Compliance:

In India, a BIS license pressure cooker is needed to protect the business from legal risks. The non-compliance with the pressure cooker license can be the result of potential legal risks like fines or imprisonment. 

The BIS IS 2347:2017 for Domestic Pressure Cookers

The IS 2347:2017 outlines the specifications for home kitchen pressure cookers. The registration for the home kitchen cookers ensures that they adhere to the IS 2347:2017 and are safe to use. This standard shows that cooker manufacturers meet the safety and performance standards. The breakdown of IS 2347:2017:

Consumers Safety

The Indian standard has been designed to outline the mandatory use of suitable materials. The manufacturers must use materials like alloys or stainless steel for the home kitchen cookers. 

Quality Assurance

The IS 2347:2017 highlights the design of the cooker’s body, lid, and other components. It is vital to ensure durability.

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The Nominal Capacity of Home Kitchen Pressure Cookers

As per IS 2347:2017, domestic pressure cookers are categorized into three main groups. In addition, these three main groups are divided based on their nominal capacity. The nominal capacity group is:

Group 

Nominal Capacity (in Liters)

Group 1

The pressure cookers whose nominal capacity varies from 1 liter up to 6.5 liters.

Group 2

The domestic cookers, whose nominal capacity varies from 7 liters to 15.5 liters.

Group 3

The pressure cookers have a nominal capacity ranging from 16 liters to 24 liters. 

The Steps for Domestic Pressure Cooker Testing

Whether it is group 1 cooker or 2, each group home kitchen cooker follows the same testing procedure for safety and durability. For labeling and marking, it is necessary to follow IS 2347:2017. Read below the crucial tests that were performed to test the pressure cookers:

  1. Air Pressure Test: This test is performed to check the cooker for leaks and deformation at 40% of the nominal pressure.  
  2. Proof Pressure Test: Performed to verify its ability to withstand higher pressure.
  3. Pressure Regulating Device Test: Operate the test to check the pressure of the weight valves and safety valves.
  4. Safety Pressure Relief Device Test: In this test, the safety of the pressure relief device is ensured.
  5. Bursting Pressure Test: Determines the pressure capacity at which it will rupture. 
  6. Lid Under Pressure Test: Checks the ability of the lid to be removed under pressure.
  7. Spring-loaded mechanism Test: Ensures the functionality of spring-loaded mechanisms.

Sum Up | BIS for Home Kitchen Pressure Cooker

Under the BIS Conformity Assessment Scheme, the business operators of domestic pressure cookers are required to secure a pressure cooker BIS certificate. If your products don’t align with Indian requirements, your certificate can be canceled. Across India, Legal Raasta is serving to help inspire manufacturers to obtain the BIS certificate license. 

Frequently Asked Questions

  1. What is the full form of ISI for a Domestic Pressure Cooker?

Ans. ISI stands for Indian  Standards Institute. It is required for the BIS approval of domestic pressure cookers.

  1. What is the BIS Pressure Cooker Renewal Period?

Ans. The domestic pressure cooker BIS license is only valid for one year.

  1. Which application form is required for a Home Kitchen Pressure Cooker License?

Ans. Form VI is the primary application form to obtain the BIS certificate pressure cooker.

4 . What Documents are required for Cooker Registration?

Ans. For the registration, the manufacturers need to provide business registration proof, a manufacturing license, and product test reports.

  1. How Many Days can I use the ISI mark?

Ans. For the ISI mark approval, the process takes 45-90 days.

Hey there! I'm Rajni Prajapati, and I'm a bit of an SEO content nerd. For the past 5 years, I've been diving deep into the world of search algorithms and user intent to craft blog posts that are both informative and easily discoverable. I love helping businesses share their stories in a way that reaches the right audience.

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